Carapelli Reimagines Premium Extra Virgin Olive Oil, Brings the Art of the Olive to Life with Two New Blends Now Available Across the U.S.
|DALLAS, July 27, 2017 /PRNewswire/ — Casa Olearia Carapelli grew from a classic love story in the heart of Tuscany in 1893, when the marriage of Cesira Nuti and Costantino Carapelli brought together love for all things Italian—art, culture and olive oil. Today, Carapelli, a leading premium extra virgin olive oil brand, announced the launch of two new high-quality blends: Organic and Organic Unfiltered. Created in harmony with nature and tradition, Carapelli combines old world craftsmanship and new world standards, a perfect addition to a healthy lifestyle and enhancing the everyday cooking moments.
At its core, Carapelli embodies the love of Tuscany and a passion for art, culture and the nourishing nature of Mediterranean cuisine. These new blends leverage the brand’s deep knowledge in olive varieties, extensive expertise in organoleptic assessment, and artful skill in combining the different cultivars to get a constant profile. They are crafted through modern adaptation of the Italian Maestro Oleario culture, passing the Carapelli spirit and knowledge from generation to generation, to select the best olive juices to craft olive oil with artistry. To ensure the extra virgin olive oils’ physical and sensory characteristics meet the brand’s thorough requirements, they are tested twice a day. Carapelli’s reverence for the olive and its many contributions to the Mediterranean lifestyle is reflected in every bottle that is produced.
“At Carapelli, we believe that beautiful, purposely crafted extra virgin olive oil is something special for life’s creative moments,” said Harry Overly, CEO of Deoleo USA, Carapelli’s parent company. “With a history of innovation, Carapelli has redefined premium extra virgin olive oils with these two new blends that bring its heritage to life. We celebrate the art of the olive by skillfully combining our oils to create an enlightening experience for the most discerning palate.”
Carapelli’s two new extra virgin olive oil blends are: