Magnum Ice Cream Launches First-Ever Non-Dairy, Vegan-Certified Bars with New Magnum Non-Dairy in the U.S.
ENGLEWOOD CLIFFS, N.J., Feb. 5, 2019 /PRNewswire/ — Today Magnum Ice Cream announced the launch of new Magnum Non-Dairy frozen dessert bars in the United States. Expertly crafted with non-dairy Belgian chocolate and a velvety vanilla base, Magnum Non-Dairy delivers the brand’s first-ever plant-based indulgence bar. Available in two decadent flavors, Classic and Almond, […]